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Dessert

sweet healthy vegan indulgence

Rye Chocolate Chip Cookies

In the Nordic countries, rågsikt flour is one of the common types in the supermarkets. It’s usually used to make bread or …

Spiced Chai Cupcake

Last month I went to see Life of Pi in 3D at the Imax cinema. It was a brilliant movie with stunning …

Blueberry and Berry Jam Muffin

This muffin is for berry lovers. It’s rather nutrient-densed: fiber from the bran and flax seeds, protein from soy yogurt, flour and …

Homemade Apple Sauce

If you are a vegan baker, apple sauce is definitely not a strange ingredient. It is often used as a healthy alternative …

Coconut Lime Cupcake

I have been a coconut maniac since I was young. I love everything: coconut milk, coconut oil, young coconut water, shredded coconut …

Papaya Lime Cookies

I haven’t baked any cookies for a while. In summer it’s always challenging to make cookies in a steaming, hot kitchen, especially …

Basic Yōkan

Yōkan in both Japanese and Chinese (羊羹) literally means sheep thick soup and is a jelly made from red bean paste and …

Apple Corn Bread

I recently watched a movie my friend recommended called The Best Exotic Marigold Hotel. It is about a group of British senior …

Yumberry Ice pop and Sorbet

I love berries, they’re such cute tiny little things. Their different shapes and lovely colors make them an ideal decoration on desserts, …

Silver Wood Ear Sweet Soup

Silver wood ear (银耳) is a type of fungus used in Chinese cuisine, especially in sweet dishes. It tastes pretty neutral so …