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Fusion

when East meets the West, an interesting mix of cuisines

Glögg 2

Glögg – Swedish Mulled Wine

Ever since I started to learn Swedish, I have been fascinated by everything about Sweden. I have already celebrated Christmas like the …

Potato and Soy Protein Stew 1

Potato and Soy Protein Stew

I have heard quite a few people saying that they love meat but they also love animals. For those, I think switching …

Minestrone0

Minestrone

Minestrone is a lovely simple hearty dish. Literally meaning “big soup”, it’s basically a thick soup made with vegetables and pasta or …

Penne Arrabbiata

Penne Arrabbiata

I adore watching movies that feature fine dining. Even though most of the time people are not eating vegan dishes, I like …

tofu scramble3

Tofu Scramble

Before I went 100% vegan from vegetarian, I ate eggs occassionally. Scrambled eggs is a simple dish that I used to make. …

Falafel with Tahini Mint Sauce4

Falafel with Tahini Mint Sauce

Falafel, like hummus, is another food that I loved at first taste. It’s traditionally made of chickpeas, commonly used in Middle Eastern …