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Gluten-Free, Page 2

loving food for people with celiac disease or gluten sensitivities

Tofu and Soy Protein Stew

When people decide to switch to a vegan diet, they always worry about not getting enough protein. This is primarily because we …

Tofu Scramble

Before I went 100% vegan from vegetarian, I ate eggs occassionally. Scrambled eggs is a simple dish that I used to make. …

Simple Sautéed Okras

The first time I ever tasted okras was when I was traveling in Vietnam. I think I might have been in Nha …

Ratatouille

I had never heard of ratatouille until I saw the film of the same name. The story follows a little rat named …